{"id":142416,"date":"2018-05-29T20:34:00","date_gmt":"2018-05-29T20:34:00","guid":{"rendered":"https:\/\/ac-franchise.be\/un-second-restaurant-franchise-burger-king-ouvre-ses-portes-a-anvers-2942"},"modified":"2018-05-29T20:34:00","modified_gmt":"2019-03-07T16:00:41","slug":"un-second-restaurant-franchise-burger-king-ouvre-ses-portes-a-anvers-2942","status":"publish","type":"post","link":"https:\/\/ac-franchise.be\/article\/un-second-restaurant-franchise-burger-king-ouvre-ses-portes-a-anvers-2942","title":{"rendered":"Un second restaurant franchis\u00e9 Burger King ouvre ses portes \u00e0 Anvers"},"content":{"rendered":"
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Le 7 mai le num\u00e9ro 2 mondial du hamburger a inaugur\u00e9 son 11\u00e8me restaurant en Belgique. Le nouvel \u00e9tablissement vient renforcer la pr\u00e9sence de l’enseigne \u00e0 Anvers apr\u00e8s une premi\u00e8re ouverture sur le site de Kinepolis<\/b>, il y a moins d’une ann\u00e9e. Situ\u00e9 dans le centre-ville d\u2019Anvers, au num\u00e9ro un de la prestigieuse avenue commerciale du Meir, ce nouveau restaurant franchis\u00e9 repr\u00e9sente un investissement de pr\u00e8s de 1.600.000 \u20ac. D\u2019une surface de 488 m\u00b2,\u00a0 au d\u00e9cor \u00ab 20\/20 Prime \u00bb et \u00e9quip\u00e9 de 8 bornes de commande et de 3 machines Coca-Cola Freestyle aux 100 combinaisons de boissons gazeuses de la marque, le nouveau restaurant est pilot\u00e9 par\u00a0Ren\u00e9 Korfmaker, d\u00e9j\u00e0 franchis\u00e9 Burger King de Kinepolis.\u00a0<\/div>\n<\/div><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n
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Le profil du franchis\u00e9 id\u00e9al<\/h3>\n
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Le num\u00e9ro 2 mondial du hamburger recherche pour poursuivre son d\u00e9veloppement et r\u00e9aliser ses objectifs de croissance des partenaires dot\u00e9s d’une \u00e2me d’entrepreneur, de qualit\u00e9s manag\u00e9riales et relationnelles, motiv\u00e9s,\u00a0partageant les valeurs du groupe et sa passion pour d\u00e9velopper un concept unique. Les candidats \u00e0 la franchise Burger King devront appliquer le concept avec rigueur, manager leurs \u00e9quipes avec bienveillance et veiller quotidiennement \u00e0 la satisfaction de leurs clients. La capacit\u00e9 financi\u00e8re du futur franchis\u00e9 est aussi d\u00e9terminante. Il faut compter 300.000 euros minimum d’apport personnel <\/b>qui sera compl\u00e9t\u00e9 par un emprunt bancaire \u00e0 hauteur de 700.000 euros pour un investissement total d\u2019un million d\u2019euros.\u00a0<\/div>\n<\/div><\/div>\n<\/p><\/div>\n<\/p><\/div>\n
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Pourquoi rejoindre l’aventure Burger King ? <\/h3>\n
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  • Seconde cha\u00eene de burger au monde.\u00a0<\/li>\n
  • 13 millions de clients servis chaque jour.<\/li>\n
  • 15 000 restaurants dans 105 pays dont la France, la Belgique, le Canada, le Maroc et la Russie.\u00a0<\/li>\n<\/ul>\n

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    En France<\/b><\/u><\/div>\n

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    • 30 \u00e0 40 cr\u00e9ations de restaurants chaque ann\u00e9e.\u00a0<\/li>\n
    • 500 millions d’euros investis dans le plan de d\u00e9veloppement.<\/li>\n
    • 70 \u00e0 90 restaurants Quick transform\u00e9s chaque ann\u00e9e.<\/li>\n
    • Des partenariats avec les conseils r\u00e9gionaux et les principaux partenaires de l\u2019emploi : P\u00f4le emploi, AGEFOS-PME, les missions locales, les services Emploi des mairies ou encore l\u2019APEC.<\/li>\n
    • Un objectif de 600 restaurants r\u00e9partis sur tout le territoire d’ici 2020.<\/li>\n
    • Un march\u00e9 porteur (Selon une \u00e9tude du cabinet Gira Conseil, la consommation de burgers a \u00e9t\u00e9 multipli\u00e9e par 13 en France entre 2000 et 2015).<\/li>\n
    • Partenaire et acteur des territoires.<\/li>\n
    • Un restaurant Burger King cr\u00e9e localement entre 50 et 100 emplois en CDI. <\/li>\n
    • Des perspectives d\u2019\u00e9volution nombreuses et rapides. <\/li>\n
    • 100% des collaborateurs form\u00e9s \u00e0 la s\u00e9curit\u00e9 alimentaire avec 1 formation de rappel tous les ans minimum. <\/li>\n
    • 2 semaines de formation pratique pour des \u00e9quipiers en restaurant.<\/li>\n
    • 8 \u00e0 9 semaines de formation des \u00e9quipes d’encadrement et des franchis\u00e9s. <\/li>\n
    • Une cellule d\u2019audits internes intervient dans l\u2019ensemble des restaurants pour contr\u00f4ler la bonne application des r\u00e8gles de base m\u00e9tier. <\/li>\n<\/ul>\n<\/div><\/div>\n<\/p><\/div>\n<\/p><\/div>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

      Le 7 mai le num\u00e9ro 2 mondial du hamburger a inaugur\u00e9 son 11\u00e8me restaurant en Belgique. Le nouvel \u00e9tablissement vient renforcer la pr\u00e9sence de l’enseigne \u00e0 Anvers apr\u00e8s une premi\u00e8re ouverture sur le site de Kinepolis, il y a moins d’une ann\u00e9e. Situ\u00e9 dans le centre-ville d\u2019Anvers, au num\u00e9ro un de la prestigieuse avenue commerciale du Meir, ce nouveau restaurant franchis\u00e9 repr\u00e9sente un investissement de pr\u00e8s de 1.600.000 \u20ac.<\/p>\n","protected":false},"author":54,"featured_media":142414,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"","ocean_second_sidebar":"","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"","ocean_custom_header_template":"","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"","ocean_menu_typo_font_family":"","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"","ocean_post_oembed":"","ocean_post_self_hosted_media":"","ocean_post_video_embed":"","ocean_link_format":"","ocean_link_format_target":"self","ocean_quote_format":"","ocean_quote_format_link":"post","ocean_gallery_link_images":"on","ocean_gallery_id":[],"footnotes":""},"categories":[2],"tags":[],"class_list":["post-142416","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites-des-reseaux","entry","has-media"],"acf":[],"yoast_head":"\nUn second restaurant franchis\u00e9 Burger King ouvre ses portes \u00e0 Anvers<\/title>\n<meta name=\"description\" content=\"Le 7 mai le num\u00e9ro 2 mondial du hamburger a inaugur\u00e9 son 11\u00e8me restaurant en Belgique. 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